Oreo cheesecake.

Today is a little different than the previous recipes, today we will go in the world of desserts right to cheesecake avenue. But what happens when you mix cheesecake with Oreo? You get Oreo cheesecake. It is so simple and easy to make, you wont even feel that you hardly ever did any work.

 

Oreo cheesecake.

Things you need:

2 packs of family size Oreos.

1 pack of mini Oreos.

2 and half packs of soften Philadelphia cream cheese.

2 eggs.

1/2 cup of either sour cream or yogurt.

Zest of 2 lemons.

Juice of half a lemon.

1 1/2 tsp of vanilla extract.

2 cups of butter.

1 1/4 cup of regular sugar.

Execute:

First pre-heat the oven to 400 degrees. 

In a food processor put 2 and half rows of 1 Oreo pack, keep the cookies whole and do not remove the white cream in the middle. Turn the cookies to dust, pour them in a bowl and add the melted butter and mix well until you get a mixture that is similar to wet sand. Pour the mixture into a false bottom 9” baking pan. And bake the base for 15 minutes.

Now in a separate bowl break up some of the remaining Oreos because those Oreos are going in with the liquid mix, so you’ll have bits of cookie with each bite. 

In an electric mixer add cream cheese and cream it, add the sour cream or yogurt, lemon zest, lemon juice, vanilla extract, sugar, and blitz until everything comes together, add one egg at a time with mixing each time. 

Add the Oreo broken cookies to the liquid mixture and add it on top of Oreo base. 

Bake the cake at 350 degrees for 35 to 45 minutes poke the cake with a knife or a wooden stick to check if it’s cooked in the middle or not. 

Take out from the oven let it rest for 30 minutes and with a butter knife run it along the round of the cake, let it cool for another 30 minutes and remove the round ring of the cake. 

To garnish spread the cake with a thin layer of marshmallow fluff put some of the mini Oreos around the cake and break some more of the cookies and garnish the cake. Set it in the fridge for another 5 hours to completely cool down. Enjoy the cake.